If you weigh less than a garbage bag full of Charles In Charge VHS reprints, and have less use than a $5 V-Bux card, chances are you're going to end up in one of these videos. It may not sound like a useful tool to navigate life with... but then you make it to the 7:50 mark.
First time squirters, prolapse-induced climaxes and bittersweet hategasms... today's vid has more variety than a fuckin Sizzler salad bar. Best comes last, so I recommend you see this one all the way through.
She pretty much aces the whole 'prostitute on camera' thing except for one small detail: This newbie pornstar's lady cum has a really unique... consistency.
Today is my old man yells at cloud moment as I inform you that a two foot garden gnome being yoinked out of a woman's lower digestive system makes me feel like the golden age of adult entertainment is long behind us. They truly just don't make them like they used to. It's over.
Yeah uh... so is this what studio porn has evolved into? Because if I've lived to the point where people are actually spending money on producing cleverly disguised Cialis commercials we may have finally reached the bottom...
See? Not every post here has to be about unsuitable bodily penetrations and the Montana residents that love them. Sometimes you gotta slow down and appreciate women that would charge $99.99 to drop ship you their fart jars. Ask me how I know.
You ever show up for the orgy but just jerk off by yourself? Or have you ever managed to be cringier than a wannabe white rapper with a pick in his ginger afro? Yea... me either. YAY!
An emphasis on cardiovascular workouts and having better grip than David Tyree in the 2008 Superbowl simply wasn't enough to beat the power of experience. Pornographic material that incentivizes you to get educated really is an untapped market. Someone look into that.
Today we go on a spirited journey to a time forgotten; Behind the scenes of your average 2004 porn shoot. Special shoutout to Julian for being a role model during my college years. That man's lust for turning fallopian tubes into tier-3 tuna casserole should have earned the Martha Stewart seal of approval.